TAKE OUT MENU

MENU

TAKE OUT MENU

 

SEASONAL
|
intentional
|
CoGNITIVE

CHOOSE ONE FROM EACH

CHOICE OF ONE FROM EACH

APPETIZERS

SLOW COOKED TROUT, PICKLED GREEN STRAWBERRIES, SPRING PEAS, BUTTERMILK

ROASTED CARROTS, HOUSE MADE CHEESE, PRESERVED LEMON

ENTRÉES

CHERRY WOOD SMOKED DUCK, BARLEY, BEETS AND FENNEL

DRY AGED BEEF NEW YORK, POTATO, BROCCOLINI, BORDELAISE

DESSERTS

CRÈME BRÛLÉE, EARL GREY CARAMEL, CITRUS

CHOCOLATE CAKE, PISTACHIO, BURNT WHITE CHOCOLATE

APPETIZERS

SLOW COOKED TROUT, PICKLED GREEN STRAWBERRIES, SPRING PEAS, BUTTERMILK

ROASTED CARROTS, HOUSE MADE CHEESE, PRESERVED LEMON

ENTRÉES

CHERRY WOOD SMOKED DUCK, PICKLED BEETS, FENNEL, BARLEY

DRY AGED BEEF NEW YORK, POTATO, BROCCOLINI, BORDELAISE

DESSERTS

CRÈME BRÛLÉE, EARL GREY CARAMEL, CITRUS

CHOCOLATE CAKE, PISTACHIO, BURNT WHITE CHOCOLATE

Our menu's
INTENTION

Our menu's
INTENTION

EVOLVING WITH THE SEASON,
OUR MENU IS A REFLECTION OF THE AVAILABLE
provisions & PRODUCE ON THE CENTRAL COAST


MENU $50

GRATUITY NOT INCLUDED

EVOLVING WITH THE SEASON,
OUR MENU IS A REFLECTION OF THE AVAILABLE provisions & PRODUCE ON THE CENTRAL COAST


MENU $50

GRATUITY NOT INCLUDED

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Reservations

Reservations

WE look forward to welcoming you. 

copyright 2019, six test kitchen    |   font design: OHNO Type Co.    |   design:  adam terpening    |   PHOToGRAPHY: STAFF, FAMILIA & AMIGOS  

copyright 2019, six test kitchen
font design: OHNO Type Co. 
 design:  adam terpening
PHOToGRAPHY: STAFF, FAMILIA & AMIGOS